Bukola Afeni
In a bid to address the pressing issue of protein deficiency in Nigeria, the Food Agricultural Nutrition Network (FAAN) has launched the “Egg A Child” initiative, a free egg feeding program aimed at providing essential nutrients to children in rural communities.
According to Dr. Olapeju Phorbee, the CEO and Founder of FAAN, the initiative is a response to the alarming rate of protein malnutrition among children in Nigeria, particularly in rural areas.
She made the disclosure during the egg a child nutrition outreach in Gurum, Abuja.
Dr Peju highlighted that Protein consumption is low in Nigeria, and eggs are one of the most affordable and nutritious sources of protein.
She explained that the “Egg A Child” initiative, is funded by patriotic Nigerians, and the project aims to provide eggs to 150 children in rural communities over a period of two weeks.
“The program uses a voucher system to ensure that the eggs are consumed by the intended beneficiaries.
“We want to create a paradigm shift in the minds of mothers and caregivers.This is a crucial step in addressing protein malnutrition among children in rural communities.
Dr. Phorbee noted that one of the biggest hurdles is ensuring that the eggs are consumed by the intended beneficiaries.
To address this, the program utilize a voucher system, where mothers or caregivers are registered and given vouchers to exchange for eggs.
“The program has already shown promising results, with many children benefiting from the egg feeding program”.
She expressed hope that the program will be scaled up to reach more communities and eventually become a national initiative.
“Egg feeding is not just a solution, it’s a necessity.We need to act now to ensure that our children have access to the nutrients they need to thrive.”
“The “Egg A Child” initiative is a commendable effort to address protein malnutrition in Nigeria, and we hope that it will inspire more organizations and individuals to join the fight against malnutrition.”
